Black Pepper Tropical heat

Black pepper, made from the dried unripe berries of the Piper nigrum plant, is a common spice known for its pungent flavor and aroma. Often used to enhance the taste of both savory and sweet dishes, black pepper is available as whole peppercorns or ground into a powder. It contains piperine, which contributes to its spiciness and potential health benefits, such as improved digestion and antioxidant properties. Black pepper is a staple in kitchens worldwide and pairs well with a wide variety of foods.