Sweet Potatoes/kg

Sweet potatoes are a nutritious root vegetable with a sweet, earthy flavor and vibrant orange, purple, or white flesh. They are rich in vitamins A and C, fiber, and antioxidants. Sweet potatoes can be prepared in various ways, including baking, boiling, roasting, or mashing, and are often used in both savory and sweet dishes. They’re a versatile ingredient, commonly used in casseroles, soups, or even as a healthier alternative to regular potatoes in fries or chips.